Sesame Encrusted Ahi, Cucumbers, Carrots, Candied Macadamia Nuts, Fried Wonton Strips & Cilantro Tossed in a light Asian Vinaigrette served over peanut infused Udon Noodles
Stuffed with juicy Lobster medallions, smothered in melted Pepper Jack Cheese topped with a Tomatillo Avocado Sauce. Served with Portuguese Fried Rice and Black Beans.
Stuffed with juicy Shrimp, smothered in melted Pepper Jack Cheese topped with a Tomatillo Avocado Sauce. Served with Portuguese Fried Rice and Black Beans.
Slow cooked Tender Pork Ribs glazed with our Secret Island BBQ Sauce Served with Wasabi Mashed Potatoes & Wok Veggies. So tender they fall off the bone!! The BEST Ribs on the Island!!
Seared Herb Crusted Ahi Steak atop a Portobello Mushroom, sauteed in a Roasted Red Pepper & Maui Onion Cream Sauce, topped with Parmesan Cheese & Macadamia Nuts. Served with white Rice